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Sunday, July 25, 2010

Buttercream Frosting

When you need a delicious and sturdy buttercream frosting this is great for decorating cookies, cakes, etc. It pipes perfectly, I used neon pink and neon purple gel coloring to get the light magenta color.
Here is the recipe for Chocolate Buttercream Frosting.

Ingredients:
1/2 cup shortening
1/2 cup butter
1 teaspoon vanilla
4 cups powdered sugar
3 tablespoons heavy cream
gel food coloring, optional

Directions:

1. In a medium-sized bowl cream butter, shortening, cream, and vanilla using a hand mixer or a stand mixer, add powdered sugar. Mix until well combined, add in food coloring if desired.



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