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Friday, July 23, 2010

Chocolate Buttercream Frosting

This frosting is very sturdy, it's fluffy and thick! Great for decorating cookies, cupcakes etc. If you are looking for a good thick frosting here it is.

The cake I made for these was very moist chocolate cake

*Makes enough to frost at least 24 cupcakes.


1 3/4 sticks of unsalted butter, softened
2 cups powdered sugar
4 tablespoons cocoa powder
1 teaspoon vanilla extract
2-3 tablespoons hot water

1. With a hand mixer, mix all ingredients except for water. Cream until smooth, add water to desired thickness.

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